THEY SAY ABOUT
LOCOMEAL

Loco: gourmet soups in mass retail
Even more gourmet are the 3 soups (for now: more flavors and other preparations are planned to be released within the year) by star chef Lorenzo Cogo,

"You can live without a refrigerator, we abuse it because of consumerism." Chef Lorenzo Cogo's provocation
"Living without a refrigerator? It is possible." A statement one would not expect from a star chef. Yet, Lorenzo Cogo, launched this provocation on LinkedIn, prompting reflection on the

Dehydrated soups and fridge-free homes, chef's proposal
A provocation, but not so much, on LinkedIn: "Living without a refrigerator is possible." It is that of chef Lorenzo Cogo, a Michelin star at the time of the restaurant El Coq -

Chef Lorenzo Cogo: "I live without a refrigerator, I explain why we can all do it."
The 38-year-old chef from Vicenza, a Michelin star at the time of "El Coq" (closed in 2020) and now an entrepreneur with the startup Locomeal, which produces meals

CHEF LORENZO COGO EXPLAINS HOW FOOD CAN BE STORED WITHOUT A FRIDGE
"LIVING WITHOUT A REFRIGERATOR IS POSSIBLE. THINKING THAT FOOD IS ETERNAL BECAUSE 'IT'S IN THE FRIDGE ANYWAY' IS THE HIGH ROAD TO WASTE" - CHEF LORENZO

Meal loco This is not the usual soup - linkiesta.co.uk
Signature cuisine and large-scale retail, this marriage is a must. Lorenzo Cogo has done it. It is not the first, because collaborations between great cuisine

Nutritious, healthy and fast: new soups in pouches signed by chef Cogo - italiaatavola.net
They are called "Loco," from the initials of its creator, the soups in a bag signed by chef Lorenzo Cogo. It took five years to develop

Is the quest for a Michelin star compatible with ready-to-eat soups? - dissapore.com
Inhabiting the highest floors of gastronomy also and above all means knowing how to guess the new in those declinations now abundantly covered with the dust of habit, to see

From starred menu to ready meal - foodandwineitalia.com
It's called Loco the ready-to-eat gourmet soup in three minutes launched by Lorenzo Cogo, but there are many chefs who have brought their own cuisine

We tried ready-made supermarket soups invented by a chef - cibotoday.co.uk
Talented chef Lorenzo Cogo is debuting a line of freeze-dried soups called "LOCO" in PAM stores these days. They cost €3.90 and

Exclusively for Pam, chef Lorenzo Cogo's Loco ready-to-eat soups have arrived - foodevolvation.com
An exclusive proposal has arrived in Pam Panorama stores that stands out in a dedicated display placed also in the fruit and vegetable department. It is a

Debuts in Pam "Loco," chef Cogo's gourmet ready-made soup - freshcutnews.co.uk
Chef Lorenzo Cogo's "gourmet" ready-to-eat soups are coming to Pam. They are called Loco and, as stated on the website dedicated to the product, "they are born

Loco: star chef Lorenzo Cogo's ready-made soups exclusively for Pam - fruitbookmagazine.co.uk
An exclusive proposal has arrived in Pam Panorama stores that stands out in a dedicated display placed also in the fruit and vegetable department. It is a

"Ready in 3 minutes". The new fetish of top chefs is ready-made soups - Gamberorosso.com
"Your gourmet soup in 3 minutes," reads and promises the claim of Loco Meal soups designed by chef Lorenzo Cogo. Former enfant prodige who











